Not sure if we’ve ever had a client who didn’t want a kitchen island.
It doesn’t really come as a surprise since there are so many ways to use one:
– extra food preparation area (and we who cook at home know there’s no such thing as too much free worktop)
– a place for your guests to gather around
– a place for serving finger food or entrees when hosting dinner parties
– storage space
– a place for eating breakfast – or any other meal for that matter
But to design a kitchen island that will serve you the best, you need to consider both the way you want to use it and the size of your kitchen. And even though you don’t want to hear this, the size of your kitchen has the final saying in this decision.
The truth is, sometimes the kitchen island does more damage than good. Continue reading “How to design a kitchen island”